What is Cinco de Mayo?

Unraveling the Enigma: What You Do Not Know About Cinco de Mayo Meaning

Cinco de Mayo, translated as “Fifth of May”, is a holiday celebrated far and wide, but do you know what it stands for? As we dive into the fun facts about Cinco de Mayo and explore why it is celebrated, we will help you understand the true Cinco de Mayo meaning, ensuring you can appreciate the richness of this vibrant festival.

1. The Misconception: Independence Day or Battle Victory?

Contrary to popular belief, Cinco de Mayo is not synonymous with Mexico’s Independence Day. This widespread misconception often leads to an oversimplified understanding of the holiday. Mexicans observe their Independence Day on September 16th, which signifies the end of an 11-year war ended Spanish rule in 1810.

We root the true Cinco de Mayo, meaning in a significant military victory – the Battle of Puebla. This event, which took place on May 5, 1862, saw Mexico’s ill-equipped and outnumbered troops overcome the mighty French army. The victory served as a morale booster for the Mexican people, symbolizing an underdog triumph against overwhelming odds.

2. The Battle of Puebla: An Unlikely Victory

The Battle of Puebla was a crucial part of the Franco-Mexican War. French forces, seeking to capitalize on Mexico’s unpaid debts, aimed to invade and expand Napoleon’s colonial empire. Napoleon III had grand plans to use Puebla as a base for the Confederate Army during the American Civil War. His success could have altered the course of history, allowing the French and Confederates to control the continent.

Yet in the face of adversity, the Mexican army, despite being poorly supplied and outnumbered, emerged victorious. They killed 500 French soldiers, losing only 100 of their own. This victory, though not decisive in the war, was a symbolic triumph that invigorated the resistance movement.

3. Recognition in Mexico: Not a Federal Holiday

Interestingly, despite its historical significance, Cinco de Mayo is not a federal holiday in Mexico. Celebrations are most prominent in Puebla, where the historic victory occurred, and Veracruz. Military parades, vibrant street festivals, and reenactments of the battle are part of the day’s celebration. However, beyond these regions, Cinco de Mayo is a regular day, with banks, offices, and stores remaining open.

4. Cinco de Mayo: From Puebla to the United States

While they may not celebrate Cinco de Mayo across Mexico, it has gained significant popularity in the United States. The Battle of Puebla victory news reached Latinos in California and they formed organizations to raise money for Mexican troops.

President Franklin Roosevelt’s Good Neighbor Policy later cemented the holiday’s popularity in America in 1933. This policy aimed to strengthen relations with Latin American countries, and played a crucial role in popularizing Cinco de Mayo celebrations across the United States. However, the fiesta-like atmosphere we associate with Cinco de Mayo today didn’t develop until the 70s and 80s, when American beer companies started targeting the Spanish-speaking population.

5. Cinco de Mayo: A National Holiday in the U.S.

In 2005, we recognized Cinco de Mayo as a national holiday in the United States. While proclaiming the holiday, ex-president George W. Bush commended the role of Mexican immigrants in the U.S. economy and culture. To celebrate Mexican culture, the holiday in the U.S. is now marked by street festivals, music, food, and drink.

6. Celebrations Across America: From Los Angeles to Denver

I know several American cities for their grand Cinco de Mayo celebrations. Los Angeles hosts the largest street fair, attracting over 500,000 people. Denver is also renowned for its Cinco de Mayo celebration, with a two-day event featuring parades, folkloric dancers, mariachi performances, and a variety of Mexican cuisine. Other cities with notable celebrations include New York, Phoenix, and Houston.

7. The Official Dish: Mole Poblano

While tacos, guacamole, and margaritas are popular on Cinco de Mayo, the official dish of the holiday is Mole Poblano. This rich, dark brown sauce, made with Mexican chocolate and a variety of spices, comes from the Mexican city of Puebla, where the historic battle took place. The dish reflects the cultural richness of the holiday, offering a balance of bold flavors and textures.

8. A Global Fiesta: Celebrations Around the World

Cinco de Mayo is not just celebrated in Mexico and the United States. It has become a global fiesta, with countries like Canada, Australia, New Zealand, and England joining in the festivities. Some places have unique traditions, like Vancouver, which marks the day with a skydiving boogie featuring aerial acrobatics and an airshow.

9. Avocados and Tequila: A Feast for the Senses

Avocados and tequila play a major role in Cinco de Mayo celebrations. In the USA, Americans consume up to 81 million pounds of avocados and 12.3 million cases of tequila on this day, making it a veritable feast for the senses.

10. Colors of Cinco de Mayo: Red, White, and Green

On Cinco de Mayo, individuals sport the colors of the Mexican flag, which are red, white, and green. Red symbolizes the blood of the heroes who have died fighting, white stands for unity and purity, and green represents hope.

In conclusion, Cinco de Mayo is more than just margaritas and tacos. Join us in celebrating an unexpected victory, resilience, and cultural pride. Now that you know the true Cinco de Mayo meaning, you can appreciate the holiday for all the right reasons. So, this May 5th, whether you’re feasting on Mole Poblano, sipping a cold margarita, or enjoying the vibrant festivities, remember the rich history and cultural significance that lies at the heart of this remarkable celebration.

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May 1 2020

The Top Three Cozumel Recipes

Cozumel MX

The Best Mexican Food in Cozumel: A Culinary Adventure

Cozumel, with its magnificent jungles, white-sand beaches, and turquoise sea, is not only a breathtaking travel destination but also a haven for food enthusiasts. Cozumel’s Mexican cuisine is a blend of spices, flavors, variations, and colors that will make you want more. In fact, Mexican food is the fastest-growing ethnic food category in the U.S., second only to Asian fare. From tantalizing street food to traditional dishes, Cozumel has it all. In this article, we will explore the best Mexican food in Cozumel, including some must-try dishes and the top restaurants in the area.

Exploring Cozumel’s Culinary Delights

Cochinita Pibil: A Yucatan Favorite

One of the must-try dishes in Cozumel is Cochinita Pibil, a Yucatan specialty that will transport your taste buds to another level. Cochinita Pibil is slow-roasted pork, marinated in a flavorful blend of citrus juice, annatto seeds, and spices. The name “Cochinita” translates to “tiny pig,” referring to the use of cuts of pork in the dish. They marinate the meat for several hours, allowing the flavors to penetrate and tenderize the meat. The unique smoky and earthy flavor of Cochinita Pibil comes from cooking it in a pit, burying it underground with a fire at the bottom. You can find this mouthwatering dish served in tacos or tortas, topped with pickled red onions and habanero salsa for an extra kick.

Best place to find on the island: Served every Sunday morning on Calle 23 between 25 Av y 25 Bis. Get there early, the solo carne sells out fast!

Pozole: A Bowl by Mexican Amore

Another must-try dish in Cozumel is Pozole, a traditional Mexican soup that will warm your soul. To make pozole, the locals treat hominy with a mixture of water and calcium oxide to remove the outer hull. They then simmered the corn with tender pork or chicken in a flavorful broth, seasoned with spices and herbs. The result is a hearty and comforting soup, perfect for any occasion. They serve pozole with shredded cabbage, diced onions, radishes, lime wedges, and a sprinkle of chili powder or hot sauce on top. It is a dish that brings people together and holds a special place in Mexican culture.

Best place to find on the island: Tacotales on 15 Av between Rosado Salas & Calle 3. Note: Otates is open from noon to 4am.

Mole: A Symphony of Flavors

When talking about Mexican cuisine, it is impossible to overlook the exquisite flavors of Mole. Mole is a complex sauce made from a blend of chili peppers, spices, and chocolate. It is a labor-intensive dish that requires patience and skill to prepare. There are over 10 variations of mole, each with its own unique combination of ingredients and flavors. The most famous Mole is Mole Poblano, originating from the city of Puebla. It is a savory sauce made with dried chili peppers, chocolate, almonds, and spices. Another well-known variation is Mole Negro, a black mole from the state of Oaxaca, which incorporates over 30 ingredients. Each bite of mole is a harmonious blend of sweet, creating an unforgettable culinary experience.

Best place to find on the island: El Mercado 11 Av entre 25 y 30 Av

The Top Restaurants for Mexican Food in Cozumel

Cozumel is home to many restaurants that offer authentic and delicious Mexican cuisine. Whether you’re looking for a casual street food experience or a fine dining establishment, Cozumel has something to satisfy every palate. Here are some of the top restaurants in Cozumel where you can indulge in the best Mexican food.

1. La Cocay

La Cocay is a hidden gem in the heart of Cozumel. This intimate restaurant offers a unique dining experience with its fusion of Mexican and international flavors. The menu features a variety of creative dishes, including their famous Cochinita Pibil tacos and Mole enchiladas. The cozy ambiance and attentive service make La Cocay a must-visit for food enthusiasts.

Location: Calle 8 Norte between Av. 5 and 10

2. Buccanos at Night

Buccanos at Night is a waterfront restaurant known for its stunning ocean views and innovative Mexican cuisine. The menu showcases a blend of traditional flavors with a modern twist. From their mouthwatering seafood ceviche to their flavorful Tacos al Pastor, every dish at Buccanos at Night is a culinary masterpiece. Don’t forget to try their signature Marquesitas for a sweet ending to your meal.

Location: Carretera Costera Sur Km 3.8

3. Casa Mission

Casa Mission is a charming restaurant housed in a restored Mexican hacienda. The restaurant is renowned for its traditional Mexican dishes made with fresh, sourced ingredients. Their Pozole is a must-try, as well as their Cochinita Pibil, which is cooked to perfection. With its warm atmosphere and attentive service, Casa Mission offers an authentic dining experience that will transport you to the heart of Mexico.

Location: Av. Rafael E. Melgar 907

4. Kinta Mexican Bistro

Kinta Mexican Bistro is a vibrant and modern restaurant that celebrates the flavors and traditions of Mexico. Their menu features a wide variety of dishes, from street food favorites like Tacos al Pastor to sophisticated creations like their Mole Poblano Chicken. The restaurant’s lively atmosphere and creative cocktails make it a popular spot for locals and tourists alike.

Location: Av. Rafael E. Melgar 27

Exploring Cozumel’s Culinary Scene

People know Cozumel not only for its stunning natural beauty but also for its vibrant culinary scene. Besides the must-try dishes mentioned above, there are many other traditional Mexican foods that you should explore during your visit to Cozumel. Here are a few more dishes that will tantalize your taste buds:

1. Chiles Rellenos

Chiles Rellenos is a classic Mexican dish that comprises roasted poblano peppers stuffed with cheese and meat. The peppers are then dipped in egg batter and fried until golden and crispy. The chefs serve the dish with a savory tomato sauce and garnish it with cilantro and queso fresco.

2. Tamales

Tamales are a traditional Mexican comfort food made from masa dough filled with various ingredients, such as meat, cheese, or vegetables. They wrapped the dough in corn husks and steamed until tender. You can enjoy tamales as a snack or a main course, and people often serve them with salsa or mole.

3. Enchiladas

Enchiladas are another beloved Mexican dish that comprises tortillas filled with meat, cheese, or beans, and rolled up. They then covered the enchiladas in a flavorful sauce, such as red or green chili sauce, and topped with cheese and onions. We serve them with rice, beans, and guacamole.

4. Guacamole

No Mexican meal is complete without a side of fresh and creamy guacamole. Made from ripe avocados, onions, tomatoes, cilantro, lime juice, and spices, guacamole is a versatile and delicious dip pairs well with tortilla chips or as a topping for tacos and burritos.

5. Churros

For those with a sweet tooth, Churros are a must-try dessert in Cozumel. They coat these crispy and golden fried dough pastries in cinnamon sugar and served with a side of rich chocolate sauce for dipping. They are the perfect treat to satisfy your cravings and end your meal on a sweet note.

In Conclusion

Cozumel offers a culinary adventure like no other, with its vibrant and diverse Mexican cuisine. From the tantalizing flavors of Cochinita Pibil to the comforting warmth of Pozole, each dish tells a story and reflects the rich culinary heritage of Mexico. Whether you’re a food enthusiast or looking to indulge in the best Mexican food, Cozumel has something for everyone. So, pack your bags, bring your appetite, and get ready to embark on a culinary journey through the flavors of Cozumel.

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Apr 28 2020

Mexican Haciendas of Cozumel

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Exploring the Enchanting Mexican Haciendas of Cozumel

Cozumel, with its breathtaking natural beauty and rich cultural heritage, is a paradise for travelers seeking unique experiences. Aside from its breathtaking waters and ancient Mayan ruins, the island’s Mexican haciendas are a hidden gem worth experiencing. Among them, Casa Mission stands out as a remarkable example of architectural excellence in Cozumel. Nestled amidst captivating gardens, Casa Mission offers a sanctuary of peace and relaxation within the island. In this article, we will delve into the history, architecture, and allure of Mexican haciendas, focusing on Casa Mission.

The Origins of Mexican Haciendas

The Spanish colonization of the Americas in the 16th century handles the roots of Mexican haciendas. These grand estates were established as rewards from the Spanish crown to the conquistadors, providing them with vast tracts of land in the Mexican countryside. The haciendas served as luxurious retreats for wealthy individuals, offering indulgence and relaxation away from the bustling city life of Mexico City.

The Rise of Cozumel’s Haciendas

Cozumel’s fertile land and favorable climate made it the perfect place for haciendas to flourish. These estates became the epicenter of agricultural, economic, and commercial activities in the region. Each hacienda focused on a specific agricultural crop or livestock, with the dominant crop in the Yucatan being henequen, an agave plant. Henequen production, dubbed “green gold” because of its profitability, brought prosperity to Cozumel’s haciendas.

The Architecture of Mexican Haciendas

Mexican haciendas are renowned for their architectural splendor, blending Spanish colonial influences with indigenous elements. The structures are characterized by their simple yet elegant designs, featuring pillars, arches, and vibrant colors. The thick adobe walls, often finished with light stucco, provide insulation and help regulate the temperature within the haciendas. Wooden accents, such as doors and exposed beams, add warmth and contrast to the light walls. Using archways, both in the exteriors and interiors, adds a touch of extravagance and enhances the overall aesthetic appeal of the haciendas.

Casa Mission: A Jewel Among Cozumel’s Haciendas

On Cozumel, Casa Mission stands as a testament to the beauty and grandeur of Mexican haciendas. Its captivating gardens envelop visitors, creating a serene and enchanting atmosphere. The meticulous care taken to maintain the gardens reflects the passion and dedication that goes into preserving this architectural masterpiece.

Within Casa Mission, guests can indulge in a culinary journey at the international restaurant, which offers a delightful selection of typical Mexican cuisine and unique seafood dishes. The stunning views and delicious food will make your dining experience memorable.

Exploring the Cultural Significance of Haciendas

Beyond their architectural magnificence, Mexican haciendas hold great cultural significance. They are not just physical structures, but also repositories of history and tradition. Many haciendas have been transformed into cultural centers, hotels, private homes, and historic sites, allowing visitors to immerse themselves in the rich heritage of the region. The restoration and preservation of haciendas has also contributed to the protection and appreciation of local plants, wildlife, and ecosystems.

Experiencing the Magic of Mexican Haciendas

To experience the magic of Mexican haciendas, a visit to Cozumel is a must. In particular, Casa Mission offers a unique opportunity to immerse oneself in the charm and elegance of this architectural style. Exploring the gardens, savoring the culinary delights, and basking in the tranquility of Casa Mission will leave visitors enchanted and captivated by the allure of Mexican haciendas.

Conclusion

Cozumel’s Mexican haciendas are a testament to the rich history and cultural heritage of the region. The architectural beauty, combined with the lush landscapes and captivating gardens, creates an enchanting atmosphere that transports visitors to a bygone era. Casa Mission, with its splendid design and serene ambiance, is a shining example of the allure and grandeur of Mexican haciendas. A visit to Cozumel and Casa Mission promises an unforgettable experience that will leave you mesmerized by the charm of these architectural treasures.

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Apr 24 2020

How to pass through customs quickly in Cozumel

Cozumel MX

How to Pass Through Customs in Cozumel: A Comprehensive Guide

Are you planning a trip to Cozumel and wondering how to breeze through the customs process? Getting through immigration and customs can often be a concern for travelers, but with the right knowledge and preparation, it can be a smooth and efficient experience. In this comprehensive guide, we will provide you with valuable tips and insights on how to pass through customs in Cozumel, ensuring a hassle-free start to your vacation.

1. Cozumel ends entry form requirement for US visitors

Cozumel tourism officials have announced that U.S. citizens — as well as those from Canada and many other countries — no longer have to complete the Forma Migratoria Multiple immigration form to enter Mexico. They blamed the form for delays at immigration, although airport staffing issues have perhaps been more of a pain point.

Regardless of the root causes of airport delays, tourists to Cozumel should be delighted about one benefit from the form’s demise: visitors will no longer have to keep a piece of that pesky immigration card to exit the country. Prior to the change, losing the scrap of paper resulted in a fine and delay in departure.

Under a new pilot program, U.S. citizens arriving at certain airports, including Cozumel, will receive an automatic 180-day stay permit.

“Tourists who come on vacation will not have to fill out a form, neither printed nor electronic. Instead of a form, they are just going to put a stamp on (passports),” Sergio González Rubiera, the executive president of the Mexican Association of Travel Agencies, said.

2. Keep Your Passport Accessible

To avoid any hiccups during the customs process, keep your passport accessible. Make sure it is within reach and available when you approach the immigration and customs officers. By being well-prepared with your passport, you can present it when required, expediting the overall process.

3. Divide Luggage When Traveling with Others

If you are traveling with a companion or a group of individuals, a helpful strategy to speed up the customs inspection is to divide your luggage. Dividing your luggage helps to speed up customs inspection if you are traveling with a companion or a group of individuals. The reason for this is that if customs select one person for baggage check, they will only inspect some of the luggage, saving time for the rest of the group. This simple tip can reduce the overall processing time at the customs checkpoint.

4. Avoid Carrying Prohibited Food Items and Vapes

When traveling to Cozumel, it is crucial to be aware of the restrictions on food items. Dogs are often present at customs checkpoints to detect any prohibited substances, including food. While their primary focus may be on more potent items, even a sandwich can attract their attention because of its odor. To prevent unnecessary delays, refrain from carrying any food items that may raise suspicion. This way, you won’t have to extract food from your baggage during the inspection.

The toughest smoking laws are now in Mexico. When it comes to Vapes this is the law – The Foreign Office has updated its advice to say: “It is illegal to import electronic cigarettes, vaping devices, and solutions into Mexico. “If found in your belongings by customs officials, these will be confiscated; resulting in being fined or detained.”

By following these essential tips and conducting sufficient research before your departure, passing through Cozumel’s customs will become a breeze. Now, let’s delve into the customs process itself and explore what to expect upon arrival at Cozumel International Airport.

Customs Process: What to Expect at the Customs Inspection Point in Cozumel

After completing immigration and retrieving your luggage, head to the customs inspection point. Here, you will need to place all of your luggage and personal items on the conveyor belt to be x-rayed. This step helps the customs officers ensure no prohibited items are being brought into the country.

Once your belongings are on the conveyor belt, you will need to present your declaration form to the customs agent. The declaration form allows you to introduce merchandise into Mexico without paying taxes, as long as it falls within the allowed limits. Going beyond the allowed limit may cause a global rate of 16% being levied on your surplus merchandise.

After presenting your declaration form, you will need to press the traffic light button when instructed. This random selection process determines whether you will proceed without further inspection (green light) or if your baggage will be subject to a thorough examination (red light). It is essential to follow the instructions provided by the customs official to ensure a smooth and efficient process.

To simplify the customs process, you can complete your declaration form online on the day of your travel. You can find the online form on the SAT Customs website, allowing you to save time and streamline the customs inspection upon arrival in Cozumel.

Merchandise You Can Bring to Mexico

As a traveler to Mexico, you may bring certain merchandise free of duty in your personal luggage. The SAT Customs website is the best way to get the latest information, but here are some general guidelines::

There are no duty fees for personal items such as clothing, toiletries, and personal electronics.
You can bring souvenirs and gifts for personal use or as presents for others.
With a prescription or medical certificate, individuals can bring medications for personal use into Mexico.
You have a maximum of 10 packs of cigarettes, 25 cigars, or 200 grams of tobacco. If you exceed these limits, expect to pay a fine.
It is advisable to avoid carrying large quantities of cash or valuable items to minimize any potential complications during the customs process.

By adhering to these guidelines and ensuring that you stay within the allowed limits, you can make the customs process smoother and more efficient.

Additional Tips for a Seamless Customs Experience

Besides the mentioned tips for a quick customs clearance in Cozumel, here are a few more suggestions:

Organize Your Belongings: Before your trip, take the time to organize your belongings. This will not only facilitate the customs inspection but also help you locate items when needed.

Familiarize Yourself with Prohibited Items: It is important to be aware of the items that are prohibited from entering Mexico. This includes certain foods, plants, and animal products, as well as firearms, drugs, and counterfeit items. By familiarizing yourself with these regulations, you can avoid any potential issues during the customs process.

Stay Updated on Travel Advisories: Prior to your trip, stay informed about any travel advisories or restrictions that may be in place. Checking the official websites of your country’s foreign affairs department or embassy can provide valuable information regarding current travel guidelines and requirements.

Be Polite and Cooperative: During the customs process, it is crucial to remain polite and cooperative with the customs officers. Respond to their questions and to provide any necessary documentation. A positive attitude can go a long way in ensuring a smooth and efficient customs experience.

No Vapes: Mexico prohibits bringing in electronic cigarettes or vapes.

Conclusion

Passing through customs in Cozumel is achievable with the right knowledge and preparation. By completing your tourist visa form in advance, keeping your passport handy, dividing luggage, and avoiding prohibited food items, you can streamline the customs process. Being familiar with the customs inspection procedures, understanding the allowed merchandise, and following additional tips for a seamless experience will contribute to a smooth and efficient transition through customs. Remember to stay informed and updated on travel advisories and to maintain a polite and cooperative attitude during the customs process. With these essential guidelines, you can ensure a stress-free start to your Cozumel vacation and focus on creating unforgettable memories of this beautiful island paradise.

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Apr 21 2020

The Celebration of Death in Cozumel

Cozumel MX

Discover the Vibrant Day of the Dead: A Cozumel-Style Celebration

Welcome, ladies and gentlemen, to the enchanting island of Cozumel, where a extraordinary celebration awaits you. Today, I invite you to immerse yourself in the captivating world of the Day of the Dead: Cozumel-style. This vibrant annual tradition, which unfolds from October 31 to November 2, is not just a Mexican version of Halloween. It is a meaningful celebration that honors the spirits of departed loved ones that is unique to Cozumel.

As we delve into this remarkable event, you will discover the rich tapestry of rituals, customs, and traditions that make the Day of the Dead in Cozumel a sight to behold. Prepare to be captivated by colorful parades, spirited parties, melodious singing, graceful dancing, and heartfelt offerings to the spirits of those who have passed on. This celebration serves as a beautiful reminder that life continues even after death.

Unveiling the Symbolism: Cozumel-Style Dress on the Day of the Dead

One of the most captivating elements of the Day of the Dead in Cozumel is the traditional attire known as the Cozumel-style dress. This stunning Mexican garment, adorned with intricate embroidery and vibrant colors, holds profound symbolism. Each color featured in the dress tells a unique story:

Purple, a hue of pain, suffering, and sorrow, speaks to the emotions felt when we lose a loved one. Yellow, represented by the marigold flower, symbolizes death itself and guides us through its profound presence. White, the embodiment of purity and hope, brings a sense of lightness and optimism during this time of remembrance. Red, the color of lifeblood, represents the vital force that sustains both the body and the soul. Pink, a hue of celebration, encapsulates the joyous essence of this event.

These colors not only grace the Cozumel-style dress but also weave their way through the festival’s decorations, creating a vibrant visual spectacle that resonates with the spirit of the occasion.

Indulge in Traditional Delights: Cozumel-Style Food for the Day of the Dead

Food, as in many cultural celebrations, plays an essential role in the Day of the Dead festivities. In Cozumel, locals prepare a myriad of traditional dishes to honor their departed loved ones. Among these delicacies is the renowned ‘Pan de Muerto’ or Bread of the Dead. This sweet bread, adorned with dough strips resembling bones or shaped like skulls, carries a deep symbolism. The circular arrangement of bones symbolizes the perpetual cycle of life, while tiny dough teardrops express the sorrow felt in the wake of loss.

Another notable culinary element is the marigold flower, known as the flower of the dead. Revered for its captivating fragrance, we believe this blossom to guide the spirits back to their loved ones’ homes. Its vibrant petals also find their way into altar decorations and adorn the graves of the departed, creating a heartfelt connection between the living and the spirits of the beloved.

Understanding the Day of the Dead Cozumel Style: Honoring Life and Death.

The Day of the Dead Cozumel-style is more than just a holiday. It is a profound reflection of the Mexican people’s deep respect for the cycle of life and death. During this time, people celebrate and replace mourning with exuberant appreciation of life’s precious moments. The vivid Cozumel-style dress, the tantalizing traditional food, and the unique customs all combine to create an awe-inspiring and meaningful celebration.

Experience a Spectacular Lineup: Activities during the Day of the Dead in Cozumel

During the Day of the Dead in Cozumel, a multitude of activities will captivate your senses.

1. Witness the ethereal Lighting of the Candles and the mesmerizing “Soul” Parade.

2. Watch a captivating dance show, the Day of the Dead Monologues, that brings poignant stories to life.

3. Feel the exhilaration of the “Souls” Race/Run and immerse yourself in the profound Altar “Hanal Pixan” presentation.

4. Delight in the Youth Artistic Festival, where young talents showcase their creativity

5. Savor the flavors of Cozumel at the Culinary Street Festival.

Immerse Yourself in the Magic: The Day of the Dead Cozumel-Style Celebration

The Day of the Dead Cozumel-style is a celebration that embodies the Mexican people’s deep respect for the cycle of life and death. It is a vibrant, joyous, and meaningful event that everyone should experience at least once in their lifetime. So, if you ever have the chance, do not miss out on this extraordinary celebration of life, death, and everything in between.

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Apr 17 2020

Cenotes: Attractions close to Cozumel.

1 Comment / Cozumel MX

The Most Beautiful Cenotes in Quintana Roo: Exploring Mexico’s Hidden Gems

With natural wonders, Mexico’s cenotes are in a league of their own. These breathtaking sinkholes, filled with crystal-clear freshwater, are not only a sight to behold but also offer a unique and refreshing swimming experience. In the heart of Quintana Roo lies a treasure trove of stunning cenotes waiting to be explored. But which one is the most beautiful? Join us on a journey through the mesmerizing world of cenotes as we uncover the answer to this question.

The Enigmatic Cenotes: A Glimpse into Mexico’s Ancient History

Before we explore Quintana Roo’s most beautiful cenote, let’s take a moment to acknowledge the cultural and historical value of these natural wonders. The word “cenote” derives from the Mayan term “ts’onot,” which translates to “hole with water.” The Mayans believed cenotes were sacred and served as gateways to the underworld. These mystical sinkholes were not only a source of life-sustaining freshwater, but were also used for religious rituals and sacrifices.

Understanding the Beauty of Cenotes: A Diverse Variety

Mexico is home to thousands of cenotes, each with its own unique charm and allure. From open-air cenotes surrounded by lush greenery to underground caves adorned with stalactites and stalagmites, there is something for every nature enthusiast. Let’s explore some of the most beautiful cenotes in Quintana Roo and discover what sets them apart.

1. Dos Ojos Cenote: A Window to the Underwater World

In the Riviera Maya, Dos Ojos Cenote is a true marvel of nature. Its name, meaning “two eyes” in Spanish, refers to the two interconnected sinkholes that create a mesmerizing underwater labyrinth. What makes Dos Ojos Cenote famous is its crystal-clear turquoise waters that offer unparalleled visibility for divers and snorkelers. As you swim through the intricate network of caves and tunnels, you’ll be captivated by the otherworldly beauty of the rock formations and the vibrant marine life that calls this cenote home.

2. Cenote Manatí (aka Casa Cenote): A River-like Oasis

As we venture further into the Tulum area, we encounter Cenote Manatí, also known as Casa Cenote. This open-air cenote resembles a natural river, with its long and narrow shape. Surrounded by mangroves and palm trees, Cenote Manatí offers a unique blend of both freshwater and saltwater, creating an ecosystem that supports a diverse array of marine life. Snorkeling in this cenote feels like gliding through a hidden paradise, with sunlight streaming through the gaps in the trees, illuminating the underwater world beneath you.

3. Cenote Calavera: A Hidden Gem

Tucked away near Tulum, Cenote Calavera is a hidden gem waiting to be discovered. Its name, meaning “skull” in Spanish, refers to the three circular openings that resemble eye and mouth sockets. This cenote offers a unique experience for thrill-seekers, as you can enter the water through these natural “skulls” and dive into the refreshing depths below. The cenote’s pristine waters and stunning rock formations make it a photographer’s dream, allowing you to capture the beauty of this hidden oasis.

4. Cenote Cristalino and Escondido: A Double Delight

In the heart of the Riviera Maya, Cenote Cristalino and Escondido offer a unique combination of two cenotes in one location. Cenote Cristalino, as the name suggests, boasts clear waters that reveal the intricacies of the underwater world. The vibrant formations and the diverse marine life that thrives in this cenote will enthral snorkelers and divers. Just a short walk away, Cenote Escondido awaits, hidden beneath a dense canopy of trees. This cenote provides a tranquil escape, with its secluded and intimate setting, perfect for those seeking a peaceful and serene swimming experience.

5. Cenote Aktun-Ha: Unveiling Ancient Secrets

As we venture deeper into the Yucatan Peninsula, we come across Cenote Aktun-Ha. This cenote, also known as Carwash Cenote, holds a unique historical significance. In ancient times, it served as a sacred site for Mayan ceremonies and rituals. Today, it offers visitors a chance to dive into the past and explore the underwater wonders that lie beneath its surface. With its clear and calm waters, Cenote Aktun-Ha provides an ideal setting for snorkeling and swimming, allowing you to connect with the rich cultural heritage of the Mayan civilization.

6. Cenote Choo-Ha: Embracing Nature’s Majesty

Nestled amidst the lush jungles of the Riviera Maya, Cenote Choo-Ha offers a tranquil escape from the bustling world. As you descend into this underground cenote, you’ll be surrounded by stunning rock formations and a canopy of stalactites that create an otherworldly atmosphere. The cenote’s crystal-clear waters invite you to take a refreshing swim while marveling at the beauty of nature’s creation. Cenote Choo-Ha is a hidden gem that showcases the majesty of the Yucatan Peninsula’s natural wonders.

Choosing the Most Beautiful Cenote: A Personal Journey

While it is impossible to crown a single cenote as the most beautiful in Quintana Roo, each of the cenotes we’ve explored offers a unique and awe-inspiring experience. From the underwater wonders of Dos Ojos Cenote and the enchanting river-like oasis of Cenote Manatí to the hidden gems of Cenote Calavera and the double delight of Cenote Cristalino and Escondido, every cenote has its own charm and allure.

When deciding which cenote to visit, consider your preferences and interests. Are you a thrill-seeker looking for an adrenaline-pumping diving experience? Or do you prefer a tranquil and peaceful swim in a secluded cenote? Whatever your choice may be, Quintana Roo’s cenotes are sure to leave you in awe of nature’s beauty and the rich cultural heritage that surrounds them.

So, grab your snorkel, don your swimsuit, and embark on an unforgettable journey through the most beautiful cenotes in Quintana Roo. Let the crystal-clear waters and stunning rock formations transport you to a world of wonder and enchantment. Discover the hidden treasures that lie beneath the surface and immerse yourself in the magic of Mexico’s cenotes.

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Apr 14 2020

The Whale Sharks north of Cozumel

Cozumel MX

Snorkeling with Whale Sharks in Cozumel: A Lifetime Experience

Can you snorkel with whale sharks in Cozumel? Yes, you can, and here’s everything you need to know about this extraordinary adventure.

The Incredible Journey of Snorkeling with Whale Sharks

Whale Sharks—the largest fish on the planet are an awe-inspiring sight. We know these gentle giants for their docile nature and intriguing patterns of white spots and stripes. Swimming alongside these enormous creatures is not just a thrilling encounter, but also a humbling experience that reminds us of our small stature in the grand scheme of nature.

The question that arises is “When can you see whale sharks in Cozumel?” Well, the best time to witness these magnificent creatures is between mid-July and mid-August, when the water conditions are calmer and the whale sharks are more abundant.

The Great Migration

Whale sharks undertake an annual migration to the warm waters surrounding the Yucatan Peninsula, making it an ideal spot for tourists and locals to snorkel with these gentle beasts. The whale shark season runs from May 14 to September 14, but it may vary depending on their migration patterns.

The Allure of Cozumel

Cozumel, the third-largest Mexican island in the Caribbean Sea, is a popular destination for snorkeling with whale sharks. Known for its crystal clear waters, vibrant marine life, and world-class scuba diving sites, Cozumel offers a unique opportunity to snorkel with whale sharks and experience the aquatic world.

The Tour Experience

The Itinerary

The typical “best whale shark tour Cozumel” begins with a pickup at your hotel. The pickup time depends on your hotel’s location. Once you reach the marina, you set off in a boat to search for the whale sharks and mantas, which takes about an hour and 20 minutes. After reaching the feeding area, you get approximately 2 hours to snorkel with the whale sharks.

Post the snorkeling session, you’ll stop off at Playa Norte beach at Isla Mujeres. Here, you can unwind while the crew prepares lunch for you. After the meal, you head back to the port in Cancun.

The Rules

For a successful and respectful interaction with the whale sharks, certain rules need to be followed:

It is mandatory to swim with a life jacket or wetsuit.

Keep a distance of at least 6 feet from the whale shark.
Visitors must not touch or hold the whale shark under any circumstances.
Do not obstruct the whale shark’s movement or make sudden moves in the water.

Cost and Inclusions

The average cost for a whale shark tour is around $150.00 USD, which includes air-conditioned transportation, snacks, seasickness medication or natural alternatives, water, soft drinks, light lunch, and complete snorkeling equipment.

Protecting the Giants

As advocates of ocean life protection, it’s essential to remember that whale sharks feed by filtering thousands of gallons of water each day. Therefore, we recommend wearing protective clothing instead of sunscreens. If sunscreen is absolutely necessary, it should be biodegradable and applied sparingly before you leave your hotel.

What to Pack

For this day-long tour, remember to carry a towel, sunglasses, long sleeve shirt, bio-degradable sunscreen, hat, sandals, and a light rain jacket. If you own a wetsuit, bring it along.

Conclusion

In the words of the famous American writer Mark Twain, “Twenty years from now, you will be more disappointed by the things you didn’t do, than by the ones you did.” Indeed, snorkeling with whale sharks in Cozumel is an experience you wouldn’t want to miss. It’s a once-in-a-lifetime adventure that leaves you with unforgettable memories and stories to share.

So, take the plunge and embark on the adventure of snorkeling with whale sharks in Cozumel. It’s a decision you won’t regret!

NOTE: Private tours are available. Cancellations and refunds are subject to tour operator’s policies. We may not sight whale sharks during the tour. Please confirm all details with your tour operator.

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Apr 10 2020

Aluxes: Mexican Gnomes?

Cozumel MX

Unraveling the Mexican Mystique: The Enigmatic Aluxes

The vibrant culture and historical heritage of Mexico are rich with many intriguing tales and myths, amongst which the legends of the Aluxes hold a prominent place. These mythical beings, known as Aluxes, are rooted in Mayan folklore, with beliefs and superstitions that continue to permeate the lifestyles of locals even today.

The Aluxes: An Overview

The Aluxes (pronounced “ah-loo-shays”), are believed to be small supernatural beings, often equated to the gnomes or elves of western folklore. We say these spirits dwell in the natural landscape, within forests, caves, and fields, serving as guardians of these realms. While invisible, Aluxes can choose to manifest themselves in physical form, often appearing as diminutive beings, dressed in traditional Mayan attire.

In their visible form, they described Aluxes as being knee-high entities with wide, owl-like eyes. Some accounts even suggest they may have body parts resembling various animals, such as iguanas, deer, or macaws, adding to their intriguing nature.

The Aluxes’ Demands and Mischief

According to tradition, Aluxes have a reputation for being capricious spirits and mischievous in nature. We say Aluxes are easily pleased, but equally quick to anger. If disrespected or ignored, we know them to take on menacing forms to frighten locals or cause destruction in the area.

Likewise, travellers venturing through the jungle may find themselves stopped by an Alux seeking an offering. A refusal can cause the Alux, causing havoc for the rest of the journey. We believe that while they cannot inflict physical harm, they can cast spells resulting in illness or misfortune. To avoid any trouble caused by the Alux, locals and visitors should refrain from calling them by name, as we believe this can summon a disgruntled Alux.

Aluxes and Agriculture: A Complex Relationship

Aluxes carry a dual reputation—while they are known for their mischief, they are also considered bringers of fortune, especially for Mayan farmers. We believe Aluxes can aid in crop growth, land protection, and summoning rain during dry seasons. Farmers often turn to them for protection and prosperity, following rituals to invite and appease these spirits.

To attract an Alux, a farmer may seek the help of a shaman, who creates a small clay figure using mud and the farmer’s blood. After creating the small clay figure using mud and the farmer’s blood, the shaman infuses it with the spirit of an Alux through prayers and offerings, and the farmer places it in a specially built home called the Kahtal Alux. The Alux, bound to the farmer, is believed to protect the land for seven years, following which it is recommended to seal the Alux’s dwelling to prevent any potential mischief.

Origins of the Alux Legend

They root the Alux legend in ancient Mayan belief systems and folklore. However, the exact origins of the Aluxes remain a subject of much debate among historians and anthropologists. Some historians and anthropologists suggest people have confused the term “Alux” with the Spanish term “duende,” which refers to a similar supernatural creature. This has led to theories that the Alux legend may have emerged from Mayan interactions with the Spanish in the 1500s.

Others suggest that the legend of Aluxes may have originated from accounts of dwarfism within early Mayan populations. Early sightings of individuals with dwarfism, which was an uncommon condition, may have been communicated and evolved into the legend of the Alux, especially given that the reported height of Aluxes aligns with that of individuals with dwarfism.

The Aluxes in Contemporary Times

The Aluxes continue to impact modern-day Mexico’s Yucatan Peninsula, despite societal and cultural changes. Farmers continue to follow traditional rituals, building homes for aluxes and seeking their protection for their crops and land.

Aluxes influence not only agriculture but also other aspects of life. They have found their way into other aspects of life, too. People believed that an unhappy Alux caused several difficulties during the construction of the Cancun-Nizuc bridge in the 90s. A local Mayan shaman advised building a home for the Alux. The Cancun-Nizuc bridge went on smoothly after the home for the Alux was completed.

It’s common to find Alux homes in many establishments, including restaurants, hotels, and shops. We believe these structures will appease the Aluxes, ensuring their goodwill and protection.

Conclusion: The Endearing Enigma of the Aluxes

The Aluxes, with their dual nature of mischief and protection, embody the rich tapestry of Mayan folklore. Their legends offer a fascinating glimpse into the cultural heritage of Mexico, bridging the ancient world with the modern one.

Whether you believe in their existence, the Aluxes add an intriguing dimension to the Mexican landscape. So, the next time you find yourself in Cozumel, remember to ask a local about the Alux house. Who knows, you might return home with your sunglasses intact and a fascinating tale to tell.

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Apr 7 2020

Chiles en Nogada on Cozumel

2 Comments / Cozumel MX

Savoring the Flavors of Chiles Nogada in Cozumel: A Guide to Taste, Timing, and Reviews

The culinary scene of Cozumel, a stunning island in the Caribbean Sea, is a paradise for food lovers. The traditional Mexican cuisine offers a diverse range of flavors, textures, and ingredients. Among the Mexican culinary delights, Chiles en Nogada stands out as a unique and iconic dish. The question often asked by visitors is, “Where and when can you get Chiles Nogada in Cozumel?” Let’s dive in and explore this culinary adventure.

What is Chiles Nogada?

Chiles en Nogada is a traditional Mexican dish that represents a unique fusion of flavors. The dish combines sweet, sour, salty, and spicy flavors in a unique blend. The mix of sweet ingredients with meat, including cinnamon, is not appreciated by some individuals, including the well-known chef Anthony Bourdain. However, for others, this unusual combination makes the dish stand out. We often consider chiles en Nogada a symbol of Mexican gastronomy and cultural identity.

The Origin of Chiles Nogada

The birthplace of Chiles en Nogada is Puebla, a city in Mexico known for its culinary heritage. However, there are two versions of the dish’s history. One story suggests it was first prepared for the Mexican emperor Agustin de Iturbide by nuns in a convent. People also credit the Traslosheros family, who created and passed down the recipe for generations.

The Season of Chiles Nogada

Chiles en Nogada is a seasonal dish, served during September and October, coinciding with the Mexican Independence Day. The dish, with its red, white, and green ingredients, symbolizes the colors of the Mexican flag. Therefore, if you’re visiting Cozumel during these months, tasting this patriotic dish is a must.

The Taste of Chiles Nogada

Chiles en Nogada is a unique blend of flavors. The dish comprises poblano chiles stuffed with a mixture of ground meat, fruits, and spices, topped with a creamy walnut-based sauce, and garnished with pomegranate seeds and parsley. The overall flavor of the dish is sweet because of the fruit and cinnamon, which might be surprising for some. However, the savory meat balances the sweetness, and the chiles add heat to the dish. It’s a dish that can evoke powerful reactions – you’ll either love it or not.

Chiles Nogada in Cozumel

Cozumel, with its diverse culinary offerings, provides plenty of opportunities to try Chiles en Nogada. Here are some top spots where you can relish this traditional Mexican dish:

Cielito Grill: This new restaurant has gained popularity for its traditional Mexican offerings. The dish of Chiles en Nogada was authentic and presented beautifully.
Blue Angel Restaurant: While some have found their dish to be smaller and less flavorful than expected, the restaurant stands by its traditional preparation of the dish. They emphasize the labor-intensive process and the high-quality ingredients used in their Chiles en Nogada.
Rock‘n Java: One of Cozumel’s oldest and most beloved restaurants, it’s known for its traditional preparation of Chiles en Nogada.
El Cielito: They offer a mole sampler appetizer, where you can try to compare different varieties of mole, including Chiles en Nogada.
El Moro: A classic Cozumel restaurant where you can try their delicious chicken mole enchiladas.
Los Tacotales: Well-known for its pozole, they also serve Chiles en Nogada.

Cozumel’s Culinary Scene Beyond Chiles Nogada

Cozumel’s food scene is not just limited to Chiles en Nogada. The island offers a myriad of Mexican delicacies:

Tacos Al Pastor: A spicy and flavorful dish of marinated pork, seasoned with a blend of chiles and spices, and roasted on a vertical spit.
Ceviche: A cold salad made from diced raw fish and seafood that has been marinated in citrus juice and other spices.
Tamales: A popular and traditional Mexican food made from corn mash wrapped around flavorful fillings and steamed or boiled until they’re tender and moist.
Burritos: People make burritos with grilled beef or chicken in Cozumel, but sometimes they use pork and often shrimp, which is a staple in many Mexican menus.
Esquites: A well-known street snack food made from fresh corn, and covered with cheese, lime juice, and white sauce or mayonnaise.
Churros: A classic Mexican pastry made with dough deep-fried in oil and then topped with sugar, either chocolate or cinnamon sugar flavor.

Take a Cooking Class in Cozumel

If you’re a food lover and want to take your culinary adventure in Cozumel to the next level, consider taking a cooking class. It will not only allow you to taste the traditional Mexican cuisine but also to learn about the ingredients, cooking techniques, and the culture behind the dishes.

Conclusion

Cozumel is an island that offers a rich and diverse culinary experience. Whether you’re a food enthusiast, a culinary adventurer, or a lover of good food, Cozumel won’t disappoint. And, if you’re there during the right season, don’t miss out on the opportunity to try Chiles en Nogada, a dish that encapsulates the spirit and flavors of Mexico.

Whether you love it or find it too sweet, Chiles en Nogada will leave an indelible mark on your culinary journey in Cozumel. So, when planning your visit, remember to ask not only “where can you get Chiles Nogada in Cozumel” but also “when can you get Chiles Nogada in Cozumel”. This will ensure you don’t miss out on this unique gastronomic experience.

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Apr 2 2020

What to Drink on Cozumel?

Cozumel MX

Unveiling the Richness of Mexican Cocktails, Beers, and Aguas Frescas in Cozumel

In this blog, we delve into the vibrant array of Mexican cocktails, beers, and traditional aguas frescas in Cozumel. Join us as we share our wisdom and ideas about these delightful beverages, ranging from classic margaritas to the emerging craft beer scene. We will emphasize the significance of staying hydrated and protecting the environment during our stay in Cozumel.

Indulge in the Classic Margarita and other Tempting Favorites in Cozumel

Discover the allure of the classic margarita and a myriad of tantalizing flavors that beckon in Cozumel. Enjoy a variety of margaritas, from frozen at resorts and restaurants to the classic “en las rocas con sal” served on the rocks with salted rim. And don’t miss out on the intriguing tamarind margarita that adds a unique twist to this iconic cocktail.

Savor the Paloma

Uncover the refreshing delight of the Paloma, a Mexican favorite that blends grapefruit soda, lime juice, and tequila with a salted rim. Whether made with soda or grapefruit juice, this invigorating drink has won the hearts of many, becoming a beloved choice for both locals and visitors.

Embark on a Journey of Tequila and Sangrita

Enjoy tequila and sangrita in a Mexican tradition. This sidecar of orange juice, tomato juice, grenadine, and spices enhances the tequila experience. Remember, it’s all about savoring the flavors, so resist the urge to “shoot” the combination. We’ll introduce you to the rising star of Mezcal—a smoky agave-based liquor with a legendary reputation for avoiding hangovers. Experience the intrigue of mezcal cocktails during your stay at a resort or local bar.

Quench Your Thirst with Mexican Beer Delights

Discover the pinnacle of Mexican beer enjoyment with notable brands like Bohemia Obscura, Modelo Negra, Sol, and Pacifico. These refreshing beers, best enjoyed cold straight from the bottle, represent just a glimpse into the diverse landscape of Mexican beer. Try new things on your next Cozumel vacation – like chelada and michelada. They made the chelada of beer, lime juice and ice with a salted rim, while the michelada adds Worcestershire, Tabasco, clamato or tomato juice and Tajin.

Embracing the Craft Beer Craze

Witness the craft beer revolution that has taken hold in Mexico, offering a treasure trove of flavors and styles. Go on a delightful craft beer journey with La Internacional Cerveceria’s help. Here I enjoy a beer from Cervezas 19 Norte brewery. I indulge in the unparalleled taste of their American Wheat beer called Summers Daze. Prepare to be amazed by the craftsmanship and innovation found in Mexico’s emerging craft beer culture.

Aguas Frescas: Traditional Mexican Refreshment

Immerse yourself in the rich tapestry of traditional Mexican refreshment with aguas frescas. You can find these refreshing drinks in markets and many Cozumel resorts. Sample the delicious range, from the energizing jamaica to the soothing horchata, melón and sandía. Indulge in the authenticity and vibrant taste of these Mexican staples.

Hydration Matters

Stay hydrated on your Cozumel excursions. Embrace sustainability by refusing plastic bottles and opting for a refreshing glass of water, known as “un vaso de agua.” This water provided is safe for consumption. You can also savor the crispness of soda water with lime, an enticing alternative to traditional water. Let’s minimize plastic waste and preserve the beauty of Cozumel for generations to come.

Conclusion

Cozumel offers classic margaritas, Mexican beers and aguas frescas to satisfy every palate. Experience the richness and flavors of Mexico while enjoying your stay in this tropical paradise. Cheers to discovering the vibrant and thirst-quenching wonders that Cozumel offers!

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